Our Menu
- Brunch Menu
- Lunch Menu
- Dinner Menu
- Dessert Menu
- Kids' Menu
- Bar Menu
- Gluten-Free Menu
- Private Dining Menu
- Family Takeaways
Brunch Buffet
Adult $30.00 | Children $13.00
Brunch Refreshments
Our mimosa is made with house squeezed OJ
A twist on the traditional mimosa with a dash of monin raspberry syrup
Sparkling wine with peach puree

Svedka mango pineapple vodka, pineapple juice, and fresh squeezed orange juice
Ciroc peach vodka, peach puree, pineapple juice & jalapeno honey
Patron reposado, st-germain muddled lime, orange twist
House made bloody mary with choice of vodka with house svedka | With Premium Selection $13.00
Beginnings
Homemade, warm cinnamon and sugar beignets, covered powdered sugar
Award winning! fresh sashimi tuna, spicy aioli, scallions, pickled ginger, sweet soy glaze atop bite size crispy wontons • Six for $9.00 | Eight for $12.00
Fresh spinach, artichoke hearts, feta, parmesan and cream cheeses, served with warm naan chips

Bite size lump crab cakes, meyer lemon aioli and dressed greens
Creamy bisque, fresh blue crab meat, sherry cayenne butter and spring onion garnish • Cup $7.00 | Bowl $10.00
House made black angus prime rib chili, ground beef, cheddar-jack cheese, sour cream, spring onions • Cup $7.00 | Bowl $10.00
Salads
Baby field greens, heirloom tomatoes, red onion, croutons, house made ranch
Baby field greens, gorgonzola cheese, grapes, candied pecans with pomegranate vinaigrette
Crisp slice of iceberg lettuce, heirloom tomatoes, bacon, chopped egg, smoked bleu cheese dressing
Crisp romaine lettuce, parmesan, croutons, tossed with our classic Caesar dressing
Salad Enhancements
Sandwiches
Cheddar, bacon, lettuce, tomato, onions, pickle, burger sauce, and fries

Blackened burger, melted blue cheese, bacon jam, caramelized onions, dijonaise, seasoned wedges
Choice of chicken or salmon, bacon, lettuce, tomato and avocado with honey mustard dressing served on brioche bun with French fries • Chicken $16.00 | Salmon $21.00
Composed
Soft poached eggs over warm ham, grilled English muffin, homemade hollandaise sauce, served with fresh fruit | Crab Benedict $22.00
Crispy pecan coated chicken, sweet bourbon cream sauce, garlic mashed potatoes, blistered brussels sprouts | Two Filets $23.00
Broiled lump crab cake, meyer lemon aioli, mashed potatoes, asparagus | Two Cakes $39.00
Choice filet tails, hunter sauce, garlic mashed potatoes, tumbleweed onions
Grilled salmon with rum & lime mojito sauce, brown rice, broccoli | With Grilled Shrimp $31.00
10oz choice ribeye, sautéed shrimp & garlic cream sauce served with garlic mashed potatoes and asparagus
Certified angus beef, slow roasted, au jus, creamy horseradish, served with garlic mashed potatoes and asparagus • 8 oz $38.00 | 12 oz $48.00 | 16 oz $52.00
Starters
Jumbo shrimp, fresh horseradish-laced cocktail sauce
Filet tips, forest mushrooms, provolone, herb Brie, scallions, grilled naan flatbread
Gochuiang braised beef brisket, garlic qeso, cheddar- jack cheese, scallions, gochugaro

Bite size lump crab cakes, meyer lemon aioli and dressed greens

Crispy calamari, cherry peppers, lemon, pesto aioli
parmesan, provolone, cream cheese, fresh spinach, applewood bacon, and scallions, served with warm naan chips
Sashimi tuna, spicy aioli, pickled ginger, sweet soy glaze, crispy wontons, scallion
Soups & Salads
Add: Chicken +$7.00 | Shrimp +$9.00 | Salmon +$12.00 | Filet Medallion +$13.00
Blue crab, sherry cayenne butter, scallions
House-made chili with prime rib
Iceberg slice, smoked blue cheese crumble, heirloom tomatoes, pickled red onion, chopped egg, ranch dressing
Field greens, heirloom tomatoes, cucumber, croutons, ranch dressing
Crisp romaine, house croutons, parmesan cheese, the best house made Caesar dressing
Field greens, candied pecans, gorgonzola, sliced grapes, pomegranate vinaigrette
Handhelds
Crispy fried shrimp, lettuce, tomato, mayo, house garlic pickles, creole butter, fries
Cheddar, bacon, lettuce, tomato, onion, house made pickles, fries
Grilled chicken, provolone, bourbon caramelized onions, BLT, garlic aioli, grilled sourdough, fries
Shaved beef, peppers and onions, melted Swiss, butter griddled roll, fries
Chopped chicken breast, cowboy caviar, shredded lettuce, Cheddar-Jack cheese, spinach tortilla, avocado crema, fries
Steaks
Served with a choice of side
RARE
Cold, dark red center
MEDIUM RARE
Warm, red center
MEDIUM
Warm, pink-red center
MEDIUM WELL
Hot, light pink center
WELL DONE
Hot, no pink center

Steak Enhancements

House Steak Sauces
+$2.00
Entrées
Shrimp, cheddar grits, peppers & onions, bacon, scallions, garlic cream
Grilled salmon with mojito sauce, riced cauliflower, broccoli. Add Shrimp +$9.00
Grilled chicken, avocado crema, Cheddar-Jack shredded cheese, cowboy caviar, fries
Blue crab cake, Meyer lemon aioli, riced cauliflower, asparagus

Pan-seared with zesty tartar, breadcrumbs, lemon turmeric Buerre Blanc, riced cauliflower, broccoli

Braised short rib, hunter sauce, mashed potatoes, tumbleweed onions
Lightly blackened filet medallions, lump crab cakes, bearnaise sauce, mash, asparagus, toast points
Grilled ribeye, grilled shrimp, garlic cream, creamy mash, asparagus
Beer-battered haddock, fries, slaw, zesty tartar
Sides
+$3.00
+$3.00
+$3.00
Starters
Chilled jumbo shrimp, fresh horseradish-laced cocktail sauce
Filet tips, forest mushrooms, provolone, herb brie, balsamic glaze, scallions, grilled flatbread
Gochujang braised beef brisket, garlic queso, Cheddar-Jack cheese, avocado crema, scallions, gochugaru

Bite-size lump crab cakes, meyer lemon aioli and dressed greens

Crispy calamari, cherry peppers, lemon, pesto aioli
Fresh spinach, artichoke hearts, feta, parmesan and cream cheese, warm naan chips
Sashimi tuna, spicy aioli, pickled ginger, sweet soy glaze, crispy wontons, scallion
Soups & Salads
Add: Chicken +$7.00 | Shrimp +$9.00 | Salmon +$12.00 | Filet Medallion +$13.00
Blue crab, sherry cayenne butter, scallions
House made chili with prime rib
Iceberg slice, smoked bleu cheese crumble, heirloom tomatoes, pickled red onion, chopped egg, ranch dressing
Field greens, heirloom tomatoes, cucumber, croutons, ranch dressing
Crisp romaine, house croutons, parmesan cheese, the best house made Caesar dressing
Field greens, candied pecans, gorgonzola, sliced grapes, pomegranate vinaigrette
Entrées
Shrimp, cheddar grits, peppers & onions, bacon, scallions, garlic cream
Grilled salmon with mojito sauce, riced cauliflower, broccoli. Add Shrimp +$8.00
Grilled chicken, avocado crema, Cheddar-Jack shredded cheese, cowboy caviar, fries
Blue crab cake, Meyer lemon aioli, riced cauliflower, asparagus
Pan-seared with zesty tartar, breadcrumbs, lemon-turmeric beurre blanc, riced cauliflower, and broccoli. Add Second Filet +$10.00
Braised short rib, hunter sauce, mashed potatoes, tumbleweed onions
Lightly blackened filet medallions, lump crab cakes, bearnaise sauce, mash, asparagus, toast points
Grilled ribeye, grilled shrimp, garlic cream, creamy mash, asparagus
Steaks
Served with a choice of side
RARE
Cold, dark red center
MEDIUM RARE
Warm, red center
MEDIUM
Warm, pink-red center
MEDIUM WELL
Hot, light pink center
WELL DONE
Hot, no pink center

Available on Fridays & Saturdays Only
Slow-roasted certified angus beef ribeye loin, creamy horseradish, au jus, mashed potatoes, asparagus

Steak Enhancements

House Steak Sauces
+$2.00
Sides
+$3.00
+$3.00
+$3.00
Menu

Dense chocolate cake, raspberry puree, fresh whipped cream
Chef's choice New York style cheesecake, topped with whipped cream. call for current selection
Chef's rotating choice rich vanilla bean custard, caramelized shell. call for current selection

Baked to order coco barry chocolate souffle, lava hot fudge center | Best with Vanilla Ice Cream $10.00
Key lime juice, hint of lime purée garnish
For Critters Under 12
Includes a refillable beverage (Lemonade, Tea, or Soda) and our famous homemade Bon Bon dessert
Little Snacks
Alternative Sidekicks
Bar Appetizers
Chicken tenders, with buffalo & sweet Thai chili sauces
Crispy popcorn shrimp, buffalo sauce, ranch dressing
Loaded with cheddar, bacon, chives & sour cream

Fried calamari, Italian cherry peppers, and lemon, topped with pesto aioli
Fresh spinach, artichoke hearts, feta, parmesan & cream cheeses, warm naan chips
Bar Handhelds
Cheddar, bacon, lettuce, tomato, onions, pickle, burger sauce, and fries
Fried shrimp, malt vinegar tartar sauce, lettuce, tomato, hoagie roll served with fries
Wines by the Glass
Offered in 6 oz or 9 oz pours
Cocktails
Tito's Vodka, RumChata, maple simple syrup, lime juice, and pumpkin butter
Bombay Sapphire Gin, Disaronno, espresso, simple syrup, cream, and Black Walnut Bitters
Crown apple, spiced apple syrup, and fresh lemon juice
Captain Morgan Spiced Rum, Domaine de Canton, ginger honey syrup, fresh lime juice, and soda water
Vago Mezcal, Blackberry Brandy, blackberry syrup, house-made sour mix, and pineapple juice

Svedka Mango Pineapple Vodka, fresh squeezed orange juice, and pineapple juice
Lunazul Añejo Tequila, fresh-squeezed lime sour, Triple Sec, lime juice, and Grand Marnier Sidekick
Lunazul Blanco Tequila, peach schnapps, peach syrup, and house-made sour mix
Elijah Craig Rye, Grand Marnier, Heering Cherry Liqueur, and Oak Barrel Aged
Tito's Vodka, PAMA pomegranate liqueur, cranberry juice, and house-made sour mix
Ask your server for the flavor of the season
Mocktails
Pomegranate juice, white cranberry juice, pineapple juice, lime juice, and raspberry syrup
Fresh-squeezed lemonade, blackberry syrup, and soda water
Pineapple juice, house-made sour mix, raspberry syrup, and lime juice
Bottles & Cans
Non-Alcoholic Beer
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness, especially if you have a medical condition.
Beginnings
Salad enhancements: Chicken $8.00 | Shrimp $9.00 | *Salmon $12.00 | *Beef tenderlooin $12.00 | *Tuna $12.00
Award-winning fresh sashimi tuna, spicy aioli, scallions, pickled ginger atop cucumber slices • Six for $6.00 | Eight for $8.00
Iceberg slice, heirloom tomatoes, bacon
Field greens, heirloom tomatoes, red onion, ranch dressing
Field greens, candied pecans, gorgonzola, sliced grapes, pomegranate vinaigrette
Entrees
Cheddar cheese, bacon, lettuce, tomato, onions, pickle, burger sauce

Blackened burger, melted blue cheese, lettuce, tomato, and pickle on gluten free bun
Grilled salmon with lime and rum mojito sauce, brown rice, broccoli • With Grilled shrimp $30.00
Pan-seared trout filets topped with lemon beurre blanc, served with brown rice and broccoli • One Filet $14.00 | Two Filets $26.00
Grilled chicken breast, mash and broccoli
Great Steaks
Choice of two sides with all steaks
Choice center cut filet, served with red wine demi • 6 oz $39.00 | 9 oz $49.00
12 oz Certified Angus Beef, topped bone marrow butter
12 oz Prime Center Cut Strip
Slow roasted Certified Angus Beef, Au Jus, and creamy horseradish • 8 oz $38.00 | 12 oz $45.00 | 16 oz $52.00
Choice filet tails, hunter sauce, served with mashed potatoes/ Three tails
10 oz. Ribeye. Garlic cream sauce, grilled shrimp
Sides
Desserts

Dense chocolate cake, raspberry puree, fresh whipped cream
Rich vanilla bean custard and caramelized shell topped with a raspberry swirl

Baked to order coco Barry chocolate soufflé with a lava hot fudge center
Hot Shareables
Customize to serve 10 guests per order
Crispy popcorn shrimp, cayenne pepper sauce, ranch
Chicken tenders, honey mustard, ranch

Meyer lemon aioli
Fresh spinach, artichoke hearts, feta & parmesan cheese, & cream cheese served with naan chips
Platters
Customize to serve 10 guests per order
Avocado crema, black bean & corn salsa, cheddar jack
Pimento cheese, pickles, pita
Poached shrimp, cocktail sauce, lemon
Soup and Salads
Crisp romaine, parmesan cheese, croutons
Field greens, heirloom tomatoes, onions, croutons
Blue crab, sherry cayenne butter, spring onions
Field greens, candied pecans, gorgonzola, sliced grapes, pomegranate vinaigrette
Lunch Entrees
Select three entrees and one side
Chopped chicken breast, cowboy caviar, shredded lettuce, cheddar jack, avocado lime dressing, spinach tortilla - one side
Grilled shrimp, bacon, field greens, heirloom tomatoes, onions, croutons, ranch dressing - no sides
Lettuce, tomato, caramelized onion, cheddar, pickles, brioche bun - one side
Freshly grilled salmon fillet basted with a rum and fresh mint laced mojito sauce - two side
Crispy pecan coated chicken, bourbon cream sauce - two side
Chopped steak, red wine demi sauce - two side

Grilled chicken topped with garlic cream sauce and parmesan crust - two sides
Sautéed shrimp, peppers & onions, jalapeno bacon velouté, stone-ground grits - no sides
Dinner Entrees
Select three entrees and two sides
Crispy pecan coated chicken, bourbon cream sauce
Freshly grilled salmon fillet basted with a rum and fresh mint laced mojito sauce

Grilled chicken topped with garlic cream sauce and parmesan crust
Blue crab cake, Meyer lemon aioli
Two beef tenderloin tails, hunter sauce, tumbleweed onions
Marinated boneless chicken breast, garlic cream, tomatoes, artichoke heart, spinach, feta cheese
Two crispy pecan coated chicken, bourbon cream sauce
Two blue crab cake, Meyer lemon aioli
Three beef tenderloin tails, hunter sauce, tumbleweed onions
Freshly grilled salmon fillet basted with a rum and fresh mint laced mojito sauce and grilled shrimp

Two grilled chicken topped with garlic cream sauce and parmesan crust
Beef
Beef prices will hold up to 30 days after date of booking. Prices may vary outside of the 30 days based on Fair Market Value.
Sides
Select one or two sides
Sweet Treats
Dense chocolate cake, raspberry coulis, fresh whipped cream
Graham cracker crust, caramel, chocolate, pecans
Boozy berries, vanilla sponge cake, Chantilly cream
Classic Hot & Ready Dinners - Always Available. Feeds a Family of 4 Entrée, Sides
Menu
Blistered Brussels
Mashed Potatoes
French Fries
Ranch House Salad
Brown Rice
Broccoli
Okra
Crispy pecan coated chicken, Maker’s Mark cream sauce
Honey mustard and buffalo sauces
Filet tails, tumbleweed onions, hunter sauce